(MULTI) – IATE term of the week: food waste | TermCoord


This week’s chosen term from IATE is one that has recently received much attention from the media:food waste. It means the “removal from the food supply chain of food which is fit for consumption, by choice, or which has been left to spoil or expire as a result of negligence by the actor” (IATE definition). The actor can be the final consumer at home, commercial food producers and retailers or a gastronomic establishment. The EU project FUSIONS (Food Use for …

via Terminology Coordination Unit [DGTRAD] – European Parliament

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